Corinthia Palace Hotel, located in the heart of Malta’s picturesque capital, Attard, offers a refined and luxurious escape surrounded by lush gardens and historical charm. Just a short distance from the vibrant capital city of Valletta and the island’s beautiful beaches, this five-star hotel blends contemporary elegance with traditional Maltese hospitality. With its world-class amenities, exceptional service, and peaceful setting, Corinthia Palace Hotel provides a perfect base for both leisure and business travellers looking to experience the best of Malta.
The accommodation at Corinthia Palace Hotel features a range of elegantly designed rooms and suites, each combining modern luxury with traditional Maltese touches. Rooms are spacious, with sophisticated décor, large windows offering views of the gardens or the nearby countryside, and well-appointed bathrooms.
For added luxury, the suites offer separate living areas, private balconies, and enhanced amenities, making them ideal for those seeking extra indulgence or long-term stays. Whether a classic room or an expansive suite, every guest can expect a comfortable, stylish retreat.
Corinthia Palace Hotel boasts a variety of top-tier facilities designed to ensure guests have an enjoyable and relaxing stay. The hotel features an expansive outdoor pool, surrounded by gardens, as well as a fully equipped fitness centre and a wellness spa offering a range of treatments. Guests can also enjoy tennis courts, a business centre, and concierge services.
With a variety of dining options, a luxury shopping arcade, and easy access to local attractions, the hotel provides everything needed for a memorable stay on the island.
The hotel offers a diverse range of dining options, starting with the Villa Corinthia Restaurant, set in a century-old restored villa, serving locally sourced cuisine with a rotating menu of meat and seafood dishes. The Michelin-starred Bahia Restaurant, located on the villa's upper levels, offers refined fine dining. Rickshaw brings the flavours of the Far East, with a menu featuring dishes from China, Japan, Thailand, and Singapore.
For a more relaxed setting, The Summer Kitchen serves small plates and light meals in the tranquil hotel gardens, including burgers, steaks, and pasta, with lunch and dinner menus available. Josephine’s offers specialty coffee and plant-based food, while afternoon tea is served daily with both vegan and vegetarian options. The Pool Bar provides drinks during the summer months, completing the hotel's vibrant dining scene.