Grecotel LUXME Kos offers a diverse and exquisite dining experience across its six world-class restaurants, each catering to a variety of culinary preferences.
This adults-only (12+) restaurant presents a degustation menu featuring the finest flavors from France, Italy, and Greece, all meticulously crafted by culinary masters.
Delve into the best of the East with an exciting array of Oriental cuisine and Pan-Asian flavors, offering a unique dining experience.
Embrace aperitivo traditions complemented by Italian classics, hot stone specialties, artisanal cheese and charcuterie platters, dolci, fresh fruits, and gelato.
Set amidst a lush, jungle-like environment, this Mediterranean buffet-style restaurant provides lagoon-side dining with themed nights, enhancing your dining experience.
Experience a beloved Greek extravaganza, featuring authentic recipes passed down from generations, using only the finest local ingredients—a family-friendly restaurant not to be missed.
An all-day hangout spot featuring a bar, gelateria, and creperie open until sunset. Lunchtime offerings include grills, salads, fresh homemade pizza, and chefs’ sandy dreams.
For those with a sweet tooth, the resort boasts a Pâtisserie & Chocolaterie, offering an array of chocolates, sweet breads, pastries, cakes, macarons, and a candy kingdom. Additionally, guests can indulge in the Creperie and Gelateria, serving delightful crepes filled with your favorite flavors and a variety of gelato, fruit granitas, and refreshments from morning to sunset.
The resort also caters to various dietary needs, offering vegan, vegetarian, and gluten-free options at all restaurants, ensuring an inclusive and enjoyable dining experience for every guest.